News Roundup: Trump’s Meatpacker Investigation and What Comes Next

Plus: Tell Congress to restore honest meat labeling.

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FARM ACTION FOCUS: TRUMP’S MEATPACKER INVESTIGATION AND WHAT COMES NEXT

On November 7, President Trump announced a new Department of Justice (DOJ) investigation into possible price manipulation in the beef industry. The Big Four meatpackers—Tyson, Cargill, JBS, and National Beef—control most of the U.S. beef market. Their power lets them squeeze ranchers while beef prices continue to rise for consumers. They also dominate pork and poultry, giving them control across the entire meat supply.President Trump ordered a similar investigation in 2020, when beef prices soared during the pandemic. Recent reporting shows the DOJ quietly closed that earlier investigation just weeks ago. Soon after, Trump blamed ranchers for high beef prices, which sparked strong pushback from Farm Action and ranchers across the country. Trump then announced this new investigation.

These companies have faced years of accusations and lawsuits over price fixing and market manipulation, which is why strong enforcement is essential. Our latest blog explains what must happen now to ensure this inquiry leads to real accountability and more competition in the meat industry.

TELL CONGRESS: CO-SPONSOR THE COUNTRY OF ORIGIN LABELING BILLS

Support for Mandatory Country of Origin Labeling (MCOOL) is growing. Earlier this month, Farm Action called on the U.S. Trade Representative (USTR) to restore MCOOL for North American countries through the upcoming United States–Mexico–Canada Agreement review, and supporters responded with overwhelming energy. On December 3, Farm Action’s Joe Maxwell will testify before the USTR to reinforce that message.Now it’s time for Congress to act. Two bipartisan bills in the House and Senate would fully reinstate MCOOL for beef, giving consumers clear information about where their meat comes from and allowing American farmers and ranchers to compete on a level playing field.

Join us in calling on your senators and representatives to co-sponsor these bills and help restore honest, transparent labeling for American beef.

GROCERY RETAIL: THE LAST LINK IN THE MONOPOLY CHAIN

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Our newest post in The Food Monopoly Files shows how grocery retail has become one of the most concentrated parts of our food system. Four giants—Walmart, Kroger, Costco, and Albertsons—now control most of the market. Their power shapes what farmers are paid, what consumers pay, and which products reach store shelves.When a few retailers hold this much control, they force suppliers to cut prices, and those suppliers often make up the difference by squeezing farmers or charging smaller grocers more. Families feel it through higher prices, while rural communities lose local stores and economic stability.

Our new blog breaks down how this consolidation squeezes farmers, limits choices for consumers, and drains wealth from towns across the country—and what must happen to bring fairness to the retail market.

FARM ACTION MOVEMENT NEWS

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Jody Godoy, Reuters
US Justice Department probes meatpackers, attorney general says
Responding to the DOJ’s meatpacking investigation, Farm Action President Angela Huffman said, “It’s time to fix this broken system once and for all.”
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Rob Wile, NBCTrump accuses meatpackers of price-fixing as DOJ launches investigation
Farm Action has long highlighted that Tyson, Cargill, JBS, and National Beef dominate the meat industry because of lax antitrust enforcement.
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Lisa Held, Civil EatsTrump Says He’ll Investigate Meat Monopolies, Despite Rollback of Biden-Era Actions
“The DOJ should hold these corporations accountable, break up their monopolistic control, and restore fair competition in America’s beef market,” said Farm Action President Angela Huffman.
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Anna Kleiber, Milwaukee Journal SentinelChina has resumed U.S. soybean imports. It might not be enough
Farm Action Fund’s Joe Maxwell said that U.S. agriculture has been struggling for years, and farmer bailouts offer only short-term relief.
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Carrie Stadheim, Tri-State Livestock NewsIndustry reacts: Tariff repeal, DOJ investigation
Farm Action urged the DOJ to fully investigate the collusion and political influence shaping the beef industry.

HOUSE DEMOCRATS PUSH BACK AGAINST ATTACKS ON PROP 12

Nearly 200 House Democrats sent a letter this week urging House Agriculture Committee leaders to reject any effort to weaken California’s Proposition 12 in a “skinny farm bill” or any other legislation.The lawmakers stressed that states have the authority to set standards for products sold within their borders and warned that the Save Our Bacon (SOB) Act and the Ending Agricultural Trade Suppression (EATS) Act could also threaten state rules on disease control, toxic materials, and more.

This follows earlier letters from House Republicans and Senate Democrats, showing that support for Prop 12 is growing across party lines. Farmers have been speaking out, and their voices are cutting through the noise in Washington. Corporate lobbyists may be pushing to overturn Prop 12, but lawmakers are increasingly standing with the producers who depend on fair markets to survive.

FARM ACTION AT THE MAHA SUMMIT

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Last week, Farm Action President Angela Huffman attended the Make America Healthy Again (MAHA) Summit in Washington, D.C., where more than 900 people gathered to talk about improving America’s health. The energy in the room was powerful, and Angela connected with MAHA leaders and farmers from across the country.The Summit covered many health topics, but several major MAHA priorities championed by Secretary of Health and Human Services Robert F. Kennedy Jr.—corporate consolidation, agency capture, pesticide dependence, and farm subsidy reform—were missing from the agenda. These issues directly shape the health of our farms, communities, and food supply.

Ahead of the Summit, Farm Action joined 120 MAHA-aligned groups in urging the U.S. Department of Agriculture (USDA) to better support independent farmers and healthy, local food.

Farm Action is grateful for the opportunity to participate and to work with people across the movement. We look forward to continuing to engage with the MAHA initiative and representing farmers’ voices—and the systemic issues impacting our food system—in this growing national dialogue.

CONGRESS REOPENS THE GOVERNMENT, BUT PUTS FAMILY FARMS AT RISK

Congress passed a funding package last week that reopened the government and extended the Farm Bill through September 2026. But two provisions in the package raise major concerns for family farmers and for state laws like Proposition 12.Bigger Payments for the Largest Operations

The new deal gives the largest and wealthiest farms access to even more taxpayer-funded conservation money. That means big operations can take a bigger share of Environmental Quality Incentives Program (EQIP) and Conservation Stewardship Program (CSP) funds, leaving small and mid-sized farms—who need this support the most—struggling to compete for what’s left.

A USDA Report Targeting Prop 12

The bill’s report language directs USDA to study how state laws like Prop 12 affect food prices and consolidation. While nonbinding, USDA is expected to complete the report. Given USDA’s vocal opposition to Prop 12, its findings could give Congress new leverage to attack the law and revive proposals like the EATS Act.

Farm Action will continue fighting to protect fair access to conservation programs and defend state-led standards from federal overreach.

WHAT’S THE TALK?

Here’s what the Farm Action team has been reading:“Big Ag and the federal government pump a lot of money into processed food, most of which is made from the same base products: ingredients from corn and soy. They’re devoid of nutritional value, and they are filled with toxins,” lawyer-turned farmer John Klar told The Epoch Times.

CBS News reports that the perfect storm of high input costs, low prices, and recent tariff challenges has put family farmers across the country at risk of losing their farms.

Despite broad agreement that ultra-processed foods are harming our health, NPR reports that experts struggle to define them—leaving consumers unsure what to avoid.

Reuters reports that nine Republican state attorneys general warned that Union Pacific’s plan to buy Norfolk Southern could reduce competition, raise prices, and hurt manufacturers and farmers.

National Farmers Union’s annual Thanksgiving Edition of the “Farmer’s Share of the Food Dollar” reveals that farmers continue to receive only pennies on the dollar for Thanksgiving foods despite high grocery prices.

Our work is made possible by supporters like you. Please consider making a donation to fund our fight to create a food system that works for everyone, not just a handful of powerful corporations.
Written and edited by: Angela Huffman, Jessica Cusworth, and Emma Nicolas

ABOUT US

Farm Action is a nonpartisan, farmer-led organization working to hold government and large corporations accountable in our food system. Our political partner, Farm Action Fund, builds the political muscle to turn our ideas into action—from state and federal policy reforms to the ballot box.
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Together, our farmer-led organizations form a seamless chain of action: from research and policy development to legislation and elections that advance a fair, sustainable, and healthy food system for all.
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