From Richard Oswald
Farm organizations have fought OSHA regulation relentlessly. They can go anywhere and look at anything. Take grain bin ladders. What if they say you need a cage around the ladder or that it must be replaced by stairs? Or your vintage Deere must have the pto cover Dad cussed until he threw it on the junk pile?
One reason for many of those deaths is that farms, particularly dairy and livestock, are so short on capital and profits they don’t have the money to replace aging equipment or make improvements. What if the cows need feed but OSHA tagged the silo unloader?
I quit wearing those fuzzy yellow chore gloves years ago because they are a ticket to amputation of anything from fingers to the entire hand and arm. They snag on anything including rotating shafts and drive chains. But they’re cheap.
Some things are just thoughtless. Like the farmer who let his little girl ride on the fender of his tractor while he brush hogged. I feel sick in the pit of my stomach thinking about that.
This is more about the end of small privately held farms than anything. Let them compete fairly against monopolistic adversaries. Let them make some money. Let them succeed and suddenly life’s not cheap anymore.
Richard R Oswald
15593 Rd 245
Langdon MO 64446
by Eli Wolfe | November 2018
Hundreds of people died while working on small farms over a five-year period. Why is Congress blocking investigations into these fatalities?
As the dim early light washed over the Appalachian countryside, Jason Kingsley began his climb up the side of an 80-foot silo. Kingsley was not a morning person. But he was also broke and unemployed. So when a dairy farmer named Ronald Wood called to ask him to help rescue a piece of machinery that had accidentally been buried under tons of hay and legumes, Kingsley said yes.
Not long before, Kingsley, 26, had been making good money in the Pennsylvania natural-gas fields that dot the Marcellus Shale. But the work dried up, and he was forced to move back to his father’s house in the little town of Mansfield, in the far north-central part of the state.
In the silo, Kingsley’s boots crunched on the mixture of wet hay and legumes used to feed Wood’s dairy cows. Wielding pitchforks, he and another worker, Eric Stone, tossed clumps of fodder to the bottom of a chute, where other workers removed the clumps and carted them away.
Soon they were engulfed in stifling heat rising from the decaying plant matter, and dust pricked their lungs. Neither man was equipped with a respirator. There was no emergency plan or alternative escape route should something go wrong. And something had. Stone was the first to realize he was having trouble breathing. When he peered down the chute they had climbed to the top of the huge cylinder of fodder, he couldn’t see any daylight. The chute that had carried fresh air to the men was plugged tight.
Kingsley and Stone took out their cellphones to call the men below. They weren’t panicking yet, but they needed to get out. Now.
The workers below tried to clear the chute, but the compressed mass wouldn’t come loose. As Stone sat in the damp fodder, his heart filled with dread. The burning pressure in his chest was getting worse. “It’s just an awful feeling, knowing that you’re losing all the air that you have and there’s nothing you can do about it,” Stone later recalled in an interview.
He decided to climb down the chute and try kicking his way through the fodder. But as soon as he stood up, he fell back down, dizzy from lack of oxygen.
Kingsley then gave it a try, but quickly became helpless and disoriented. “I can’t get out,” Stone recalled him saying. Kingsley began counting and mumbling, then begged for help. Deep in the dark, airless chute, Stone heard him say he didn’t think he was going to make it. Then he fell silent.
Driving by a short time later, Kingsley’s mother, Denise, passed a convoy of fire trucks leaving the farm. What, she wondered, could be going on at Ronald Wood’s place?
Jason Kingsley’s death in June 2015 was not the first at a farm owned by Ronald Wood. Two other employees had perished in previous accidents.
Yet the federal Occupational Safety and Health Administration didn’t investigate Kingsley’s death, as it normally would after a workplace fatality. It was not allowed to do anything because of a fateful decision by Congress more than 40 years ago that has given small farms unique immunity from safety oversight.
Over the past four decades, many hundreds of employees have been killed or seriously injured without follow-up investigations by OSHA because small farms are exempt from agency scrutiny.
What’s more, because the exemption applies to all OSHA activities, agency inspectors are also barred from checking for hazards before injuries or deaths occur, and from responding to employee complaints about unsafe conditions. And while there is some evidence that small farms, on average, are more dangerous than other workplaces, OSHA isn’t allowed to provide the compliance advice to small farms it can give to other employers.
“You’ve got protections in almost every other kind of workplace out there,” said Denise Kingsley, Jason’s mother, adding that when it comes to farms, “I feel like there needs to be something in place.”
In 1976, Congress attached a rider to the OSHA appropriation that has carried over into budget bills ever since. A short clause prohibits the use of federal funds for regulatory activities on a farm with 10 or fewer nonfamily workers. This is not a small category. About 93 percent of U.S. farms with outside employees meet that criteria, according to the latest U.S. census of agriculture, employing more than 1.2 million workers.
The exemption reflects an age-old ideal of the small farm as a hallowed place deserving of special deference. Yet by keeping the exemption, Congress is saying it “doesn’t really care whether workers get killed on small farms or not,” said Jordan Barab, former deputy assistant secretary of labor for OSHA during the Obama administration. “There’s no other way to interpret it.”
There is no official count of farm deaths that have been exempted from investigation, since OSHA doesn’t keep track. But data from the federal Bureau of Labor Statistics show that, in a recent six-year period—2011 through 2016—333 employees were killed in accidents on farms with 10 or fewer employees. OSHA wouldn’t have followed up on any of these, though it’s possible a small number were investigated by inspectors from the few states that, on their own, monitor safety on small farms.
While pursuing the stories behind some of these accidents, FairWarning identified 63 uninvestigated small-farm deaths from 2013 through mid-2018 by reviewing OSHA documents and news reports, as well as through interviews. Most of the deaths were briefly mentioned in an OSHA database with the notation “No Insp/Exempt by Appropriation Act” or “No Inspect/10 or fewer empe.”
Worker-safety advocates such as Tonya Ford, the director of the United Support and Memorial for Workplace Fatalities, argue that the exemption from OSHA investigations has prevented any official accounting of how hundreds of farmworkers lost their lives.
“The OSHA inspection is important because it clarifies what happened that day, and how a company can prevent that from recurring,” Ford said.
It also helps determine whether the employer was reckless or negligent. After Allison Weston’s husband was killed in a 2016 grain-bin accident in Nebraska, she learned through an OSHA investigation that his company had previously been cited for safety violations. It was a detail the company’s CEO failed to mention when they spoke after the accident, she said.
“If OSHA was not involved with this, I really don’t think we would have ever gotten the true story,” she said.
Despite numerous calls and emails, officials with the American Farm Bureau Federation, a leading agricultural-industry lobbying group, did not respond to requests for an interview or comments.
While OSHA is barred from inspecting small farms, state job-safety agencies that could investigate, for the most part, don’t. Twenty-one states enforce safety standards at private job sites under agreements with OSHA. These states aren’t barred from inspecting small farms, provided they don’t use any of the federal funds they get from OSHA.
But in practice, only three of them—California, Oregon, and Washington—regularly do such inspections. Others follow federal OSHA’s lead and steer clear of small farms, with rare exceptions.
For example, Michigan’s job-safety agency is allowed to conduct inspections under certain circumstances. But from July 2014 through August of this year, the state conducted just two small-farm inspections, both after fatal accidents, according to a state official. During roughly the same period, California inspectors investigated 68 accidents, 18 fatalities, and 107 employee complaints, while Oregon inspected 1,572 accidents and safety complaints, according to data provided by state officials.
The appropriations rider also prevents the use of federal funds for training or advice to small farms, which frustrates some OSHA officials who want to help farmers comply with safety standards.
“The person who would go there and make notes of what is bad and what needs to happen—those guys can’t get to the farm,” said Mary Bauer, a compliance-assistance specialist with federal OSHA in Wisconsin. “That’s a huge downside of the Appropriations Act.”
Farms of all sizes have always been treated differently than other businesses under the federal Occupational Safety and Health Act. Farm owners often employ family members, and injuries and deaths suffered by owners and immediate family members are not covered by OSHA on farms large and small. In all, 1,807 deaths occurred on small farms from 2011 through 2016, according to data from the Bureau of Labor Statistics, many involving owners and family members.
A study by researchers from the National Institute for Occupational Safety and Health concluded that fatalities on small farms would decline if the exemption were lifted. The study found that the states that allowed safety inspectors on small farms—California, Oregon, and Washington—boasted significantly lower farmworker death rates than other states.
There’s also evidence that the larger farms covered by OSHA generally do more to prevent injuries. A survey by the Department of Labor found that workers on farms with 11 or more employees were far more likely to have protective equipment, such as safety goggles and respirators, than their peers on smaller farms. The study was conducted in 1999, and more recent surveys have not correlated safety data with farm size.
Among those deeply frustrated by the exemption is Carly Fox, a staff member of the New York Worker Justice Center, an advocacy group. She and her colleagues helped persuade OSHA to establish a so-called Local Emphasis Program to address the alarming toll of worker deaths on New York dairy farms.
The program has been heralded as a success in some corners. But Fox noted that roughly 80 percent of New York dairy workers are employed on farms too small to fall under OSHA’s jurisdiction. The New York State Department of Health reported 34 fatalities on dairy farms from 2007 to 2012. But according to a report, OSHA followed up on only four.
A number of those deaths have involved migrant workers. Fox described an incident in 2013 where a Mexican worker named Francisco Ortiz Garcia died on an Ithaca dairy farm after becoming entangled in farm equipment. His employer, Sweyolakan Dairy Farm, was deemed too small for an OSHA investigation, according to agency records.
Garcia’s widow, Marya Santiago, had been worried about working conditions at the farm even before her husband’s death. In a eulogy that was shared with FairWarning, she wrote, “The machine that killed Francisco had been failing for some time.”
The owners of the Sweyolakan Dairy Farm could not be reached for comment.
Congress could easily amend the small-farm exemption in its review of OSHA’s annual budget. But in 42 years, it appears to have been questioned just once.
In 1999, following the death of a teenager on a Rhode Island farm, Democratic Senator Jack Reed of Rhode Island introduced an amendment to allow OSHA to investigate fatal accidents on all farms, regardless of size, if the victims were children.
During a Senate session, Reed was at pains to stress that the amendment was limited, and still wouldn’t permit OSHA to levy fines or investigate the deaths of children of farm families. It would only allow OSHA to determine the cause of an accident, Reed explained, giving farmers information they could use to prevent future tragedies. “Some have criticized this amendment as potentially imposing an undue burden on small farms,” Reed said. “This is erroneous criticism. There is no burden here other than facing up to the facts and finding out what happened.” But Reed wound up withdrawing the proposal, recognizing that it wouldn’t pass.
The exemption is such a third-rail issue that any perceived threat to it can set off volatile protest from agricultural interests.
In 2013, a group of 42 senators blasted OSHA in a letter to Secretary of Labor Thomas E. Perez after learning that the agency had cited a Nebraska grain-bin operation for safety violations. The grain bin was on a farm that had fewer than 11 employees, but OSHA had relied on a legal opinion that it had jurisdiction over post-harvest activities on farms. The agency was trying to address an alarming rash of deaths at grain-storage sites. The Department of Labor noted that as a result of OSHA’s education and enforcement efforts, cases of worker entrapment at grain-storage sites had decreased by two-thirds over a three-year period.
That did little to mollify congressional critics, who claimed that OSHA had contrived a loophole to defeat the appropriations rider. Addressing colleagues, Republican Senator Mike Johanns of Nebraska demanded that OSHA “stop sending inspectors onto family farms in violation of the law.”
Some safety advocates agree with keeping OSHA away from small farms. Marsha Salzwedel, an agriculture youth-safety specialist with the National Children’s Center for Rural and Agricultural Health, believes that voluntary measures, not government regulations, work best.
Her organization has developed youth-work guidelines that Salzwedel said can reduce farm accidents through simple protocols, such as giving children work that is appropriate for their age. She also touted state child-labor laws as effective tools for enforcing safety standards.
“There are numerous cases of youth that are under 16 who got injured or killed, and where, if they’re hired, child-labor laws do apply,” Salzwedel said, adding that those laws apply regardless of a farm’s size.
Accident victims and their families can also cite violation of OSHA standards in civil lawsuits against small farms, though there is no guarantee a judge will allow this into evidence. “We have judges in this country who have no respect at all for the mandate of OSHA, or its intent to provide safer and healthier workplaces,” said William Field, a Purdue University professor.
Field, who has testified for plaintiffs and defendants in more than 100 farm-injury cases, described one colorful incident in which the judge in an injury case cleared the court and told Field that the state didn’t “do OSHA.” To emphasize he was serious, the judge threatened Field with a night in jail if he brought up OSHA standards again in front of the jury. Field declined to name the case or the judge, saying only that it happened in a conservative western state.
In a separate case, Brandon Mullen’s parents filed a wrongful-death suit after their son was killed in a grain-bin accident in 2013. But the judge rejected the parents’ claim of gross negligence and ruled that workers’ compensation was their only possible remedy.
The small farm where he died was exempt from an OSHA inspection, but Brandon’s father, Charles Mullen, said he saw ample evidence of negligence, including the fact that his son was working in the bin alone and without a fall harness.
“I grew up on a farm, and that’s something we just didn’t do,” Mullen said. “You don’t leave someone in a bin by themselves.”
Denied a chance to take the employer to court, and unable to bring OSHA onto the farm, Mullen turned to state politicians, hoping for legislation that would prevent more grain-bin accidents.
“A simple fall restraint harness … and a length of rope is all it would take,” he said. “We’re not talking thousands of dollars—a couple hundred bucks.”
Mullen said state senators he talked to expressed sympathy, but none would pursue legislation.
As for the OSHA exemption, Brandon’s brother Jordan Mullen said it served as an ugly reminder that farmers matter more than the workers they employ.
“Basically, the laws don’t apply to them,” he said.
It’s a feeling echoed by John and Denise Kingsley, who struggle to understand why Ronald Wood, the owner of the farm in north-central Pennsylvania where their son, Jason, died wasn’t held accountable.
According to OSHA rules, an employer must report the death of a worker within eight hours. Wood didn’t report Kingsley’s death, later telling OSHA officials he thought state police would report it, according to agency records. OSHA learned about the death through a complaint, and then determined that the farm had fewer than 11 employees and was exempt from inspection.
OSHA officials, agency records showed, then learned of another fatal accident a year earlier that Wood hadn’t reported. It occurred in July 2014, when Wood’s nephew was crushed by a tractor. A spokesperson said OSHA confirmed that Wood also had fewer than 11 employees at the time of the 2014 death.
Ordinarily, failure to report a death within eight hours can bring a citation and a penalty of up to $7,000. But since OSHA was prohibited from taking enforcement action involving small farms, there were no consequences for the two unreported deaths, according to a spokesperson.
A third employee was killed on a farm co-owned by Wood and his brother, but when the incident happened in 2006, they were not under the 11-employee threshold, and therefore were investigated by OSHA. That victim died when he became entangled in machinery that lacked a protective guard.
FairWarning reached Wood by phone, and after a brief conversation in which he blamed a co-worker for the Kingsley death, he abruptly ended the call. He could not be reached in follow-up calls, and he did not respond to a letter with questions about the three fatal accidents.
A report on the 2006 fatality that FairWarning obtained from OSHA under the Freedom of Information Act described a “disturbing” pattern of reckless disregard for worker safety on the farm. The inspector noted that Wood had his employees routinely work with damaged, dangerous equipment, which continued even after the worker was killed. Wood and his brother told investigators they were aware that OSHA required guards on equipment.
“The Wood brothers expressed to [OSHA] their financial hardships, and how difficult it is to make ends meet and stay in business,” the report said. “However, this accident could have been avoided by the introduction of a guarding device costing approximately $100.”
The agency initially proposed penalties of $26,600 for six serious safety violations and later reduced the penalty to $8,400. When OSHA returned for a follow-up inspection a year later, it discovered more unguarded machinery and fined Wood $4,000 for this repeat violation. Wood received another citation in 2012 when OSHA found that he was still exposing workers to unguarded machinery.
Wood’s poor track record made no difference once the agency determined that he had fewer than 11 employees at the time of Kingsley’s death. After the Kingsleys accused him of negligence in a wrongful-death suit, Wood testified in a deposition that he didn’t train employees on how to work safely in silos or provide them with safety equipment. Wood also seemed hazy on the specific dangers of working in a confined space.
Asked by counsel whether the accident could have been prevented, Wood pleaded ignorance. “I have many scenarios that I think sometimes, Why didn’t I do this? or Why did he do this? or Why didn’t they do this? and none of them come up the right answer,” Wood said, according to a transcript. The case ended in an undisclosed settlement in 2017. But Kingsley’s family is still recovering from the trauma of Jason’s death.
His mother, Denise, struggles to talk about him, remembering how as a child he was drawn to the outdoors and working with machines, but that school never held much interest for him. He seemed so close to finding himself just before the accident, she said.
Jason’s sister Rachel remembers her brother as sweet and a little bit goofy. “He had a knack for seeing when someone needed something … He would just randomly show up to fill that need,” she said.
Despite the death of his son and others, John Kingsley doesn’t expect to see much change. Agriculture is “such a big, powerful lobbying industry, and there’s a lot of senators and stuff that their political futures ride on it,” he said.
“And the truth of the matter is, they don’t really give a damn about a guy like Jason.”