NOBULL: New book on ethics and economics of competition in agriculture


You might be interested in what academics are writing about the ethics of competition in agriculture. See the attached product flyer and link below to a new book I’ve produced. At least one of the contributors of the book is someone you probably know (Bob Taylor).

The book: The Ethics and Economics of Agrifood Competition.

A link to the book’s website is here:




Harvey S. James, Jr., PhD

Associate Professor & Director of Graduate Studies

Editor-in-Chief, Agriculture and Human Values

Department of Agricultural & Applied Economics

University of Missouri

146 Mumford Hall, Columbia, MO 65211

Ethics and Econ of Agrifood Comp_productFlyer_978-94-007-6273-2.pdf