NOBULL: New book on ethics and economics of competition in agriculture
Mike,
You might be interested in what academics are writing about the ethics of competition in agriculture. See the attached product flyer and link below to a new book I’ve produced. At least one of the contributors of the book is someone you probably know (Bob Taylor).
The book: The Ethics and Economics of Agrifood Competition.
A link to the book’s website is here: http://www.springer.com/social+sciences/applied+ethics/book/978-94-007-6273-2
Regards,
Harvey
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Harvey S. James, Jr., PhD
Associate Professor & Director of Graduate Studies
Editor-in-Chief, Agriculture and Human Values
Department of Agricultural & Applied Economics
University of Missouri
146 Mumford Hall, Columbia, MO 65211
http://web.missouri.edu/~jamesha
Ethics and Econ of Agrifood Comp_productFlyer_978-94-007-6273-2.pdf