Building Food Security and Resilience in a Food Insecure World – Presented August 6, 2020

Building safe, efficient, and profitable pathways to the consumer

“I think enough people have to do it to where we can show the marketplace how we aren’t being treated fairly at the farm and ranch gate, and that there is a whole lot more dollars available for the producer and a better deal for the consumer if we break up the monopoly power …”