The Nation: The Future of Food
by Raj Patel, Saru Jayaraman, John W. Boyd Jr., Lindsey Shute, Dana Perls and Zoë Carpenter | October 11, 2017 How do we build a just, sustainable food system? Something strange and troubling is sweeping the fields of New Morning Farm in South Central Pennsylvania. Over the past few years, Jim Crawford has watched unfamiliar…